For your business
Plug & Play Solution
Add handmade Italian pinsa to your menu — easily and profitably.
EN
What is Pizzita?
Pizzita is a Plug & Play Solution for restaurants, cafes, and bars looking to expand their menu and increase profit without changing kitchen operations.
Discover Pinsa
Pinsa is a Roman-style pizza made with a special flour blend and long fermentation, resulting in a lighter, easier-to-digest dough. Crisp outside and soft inside, it delivers full flavor without the heaviness of classic pizza.
We provide custom developed quick and innovative 3D Pizzita oven. Easy to install, compact, and plugs into a standard outlet. At stand by oven uses just 0,28 chf worth of electricity per hour.
Always On.
Always Profitable.
Your guests enjoy high-quality pinsa. You enjoy profit with zero investment.
Zero setup cost
Zero setup cost
No kitchen required
No kitchen required
Instant profit
Instant profit
Consistent quality
Consistent quality
Premium
Handmade Pinsa. Crafted in Italy.
Delivered fresh weekly
Each Pizzita is produced in our factory using a 48-hour fermentation process and a unique blend of three Italian flours reducing gluten by up to 70% and delivering a perfect crust every time.
Baked
Handcrafted
Smart Technology
for Perfect Pinsa
Our innovative oven combines speed, quality, and energy efficiency.
Perfect Pinsa in 100 Seconds
Technology
4 simple steps from freezer to table.
Bake
03
100 seconds in the oven.
Serve
Perfect every time.
Store
02
Simple stock management.
Delivery
01
Arrives frozen and ready.
04
Pizzita selection
Our Pinsa Range
Authentic Italian recipes perfected for your menu.
Bufalina
Authentic Italian taste with delicate buffalo mozzarella and fresh basil — light, fresh, unforgettable.
Margherita Deluxe
A timeless classic with a gourmet twist: slow-fermented dough, rich tomato sauce, creamy mozzarella, and fresh basil — pure Italian simplicity on your plate.
Prosciutto E Funghi
Tender slices of prosciutto with earthy mushrooms, melted mozzarella, and a touch of oregano — a hearty, satisfying favorite.
Salame Piccante
Our best-seller! Double mozzarella, spicy pepperoni, and smoky notes of chorizo — bold, fiery, and irresistibly cheesy.
Pere Gorgonzola
A gourmet balance of sweet pear, creamy gorgonzola, crunchy walnuts, and mozzarella — refined, delicate, and unforgettable.
4 Formaggi
The ultimate indulgence: mozzarella, parmesan, and fontina blend into a rich, creamy harmony of flavors.
HIT
HIT
Profit from Day One
Add one Pizzita oven — unlock 81,000 CHF annual profit. No investment, no extra staff, no risk.
30
pinsas/day
6,750
CHF/month
81,000
CHF/year
We Provide Everything You Need
From marketing materials to ready-to-use visuals we make sure your venue looks great.
Why Partners Choose Pizzita
Operate smarter. Earn more
Consistent quality
Instant profit
No kitchen required
Zero setup cost
Pizzita — Your Partner, Not Just a Supplier
We’re invested in your success and support you every step of the way. Let’s bring authentic Italian pinsa to your guests — together.
What Our Partners Say
Testimonials
Real stories from cafés, bars, and restaurants already earning with Pizzita.
For a small bar like ours, it’s the perfect food solution. We just added the Pizzita oven behind the counter it works flawlessly.
Clara Dubois
Co-founder
Le 21 Food & Beverage
Customers love the product, and the Pizzita team is easy to work with. It’s a small change that made a big impact on our sales.
Erik Solberg
Owner
The Cafe Racer
2025 Pizzita®
Plug & Play Solution
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